Global Clinical Nutrition Market Overview 2023-2028
IMARC Group, a leading market research company, has recently releases report titled “Clinical nutrition Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028.” The study provides a detailed analysis of the industry, including the global Clinical nutrition market report, share, size, trends and growth forecasts. The report also includes competitor and regional analysis and highlights the latest advancements in the market.
The global clinical nutrition market size reached US$ 47.9 Billion in 2022. Looking forward, IMARC Group expects the market to reach US$ 78.4 Billion by 2028, exhibiting a growth rate (CAGR) of 8.35% during 2023-2028.
Clinical nutrition focuses on providing essential nutrients to individuals to maintain their health and supporting medical treatment. It involves the careful analysis of the nutritional needs of patients, generally in conjunction with the medical conditions they might be experiencing. It ensures that patients receive the right balance of nutrients, vitamins, and minerals to meet their individual health goals and medical needs. It assists in optimizing the well-being of individuals by addressing specific dietary requirements. As it aids in fast recovering, managing chronic illnesses, and enhancing the overall quality of life, the demand for clinical nutrition is rising across the globe.
Global Clinical Nutrition Market Trends and Drivers:
At present, the increasing incidences of chronic diseases among the masses around the world represent one of the major factors contributing to the growth of the market. Apart from this, the rising awareness about disease management and prevention among individuals is propelling the growth of the market. Additionally, the growing demand for specialized clinical products that cater to specific medical conditions, such as diabetes, cardiovascular diseases, and malnutrition, is positively influencing the market. Furthermore, the rising adoption of products that are free from artificial additives and allergens is strengthening the growth of the market. In addition, the increasing focus on personalized dietary plans based on the genetic and metabolic profiles of individuals is supporting the growth of the market.
Global Clinical Nutrition Market 2023-2028 Analysis and Segmentation:
Top Key Players covered in this report are: Abbott Laboratories, B. Braun Melsungen AG, BASF SE, Baxter International Inc., Danone S.A., Fresenius SE Co. KGaA, Grifols S.A., Koninklijke DSM N.V., Meiji Holdings Co. Ltd., Nestlé S.A., Perrigo Company plc and Reckitt Benckiser Group PLC
The report segmented the market on the basis of region, product, route of administration, application and end user.
Breakup by Product:
- Infant Nutrition
- Parental Nutrition
- Enteral Nutrition
Breakup by Route of Administration:
- Oral
- Enteral
- Parenteral
Breakup by Application:
- Cancer
- Malnutrition
- Metabolic Disorders
- Gastrointestinal Disorders
- Neurological Disorders
- Others
Breakup by End User:
- Pediatric
- Adults
- Geriatric
Breakup by Region:
- North America
- United States
- Canada
- Asia-Pacific
- China
- Japan
- India
- South Korea
- Australia
- Indonesia
- Others
- Europe
- Germany
- France
- United Kingdom
- Italy
- Spain
- Russia
- Others
- Latin America
- Brazil
- Mexico
- Others
- Middle East and Africa
Key highlights of the report:
- Market Performance (2017-2022)
- Market Outlook (2023- 2028)
- Porter’s Five Forces Analysis
- Market Drivers and Success Factors
- SWOT Analysis
- Value Chain
- Comprehensive Mapping of the Competitive Landscape
If you need specific information that is not currently within the scope of the report, we can provide it to you as a part of the customization.
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